Easy Roasted Chickpeas Recipe – Crispy and LOW Fat !
A super easy recipe for you to try – if you like crispy low fat snacks, this is a fun one.
Ingredients
Instructions
  1. Preheat your oven to 425 degrees F / 220 degrees C
  2. Pour a can of drained chickpeas onto a non stick baking tray
  3. season all the chickpeas with salt
  4. place your baking tray into the oven for 30 minutes
  5. enjoy !